Victoria Co-operative Fisheries Ltd.

Certifications and Awards

 

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Cook & Thurber 3rd Party Audit

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Canadian Food Inspection Agency

Mitigating risks to food safety is the CFIA‘s highest priority, and the health and safety of Canadians is the driving force behind the design and development of CFIA programs. The CFIA, in collaboration and partnership with industry, consumers, and federal, provincial and municipal organizations, continues to work towards protecting Canadians from preventable health risks related to food and zoonotic diseases.

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Taste of Nova Scotia

Taste of Nova Scotia is a unique, province-wide, marketing program, whose members are committed to offering the most exceptional local culinary experiences our province has to offer.